The rice bran oil from Sanwa Yushi is a food-grade oil produced from fresh Japanese brown rice bran and germ. As the ingredients are not genetically modified, this product is safe and secure.
As the rice bran oil is not only delicious but also smooth and light with almost no order, the original delicate taste of ingredients are preserved in fried dishes.
As the rice bran oil has a high smoke point and is stable (it can be stably used under an elevated temperature), it is best suited for high temperature cooking in foods such as Tempura and stir-fries.
